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View Cart• | Cold-rolled carbon steel shell with powdercoated finish |
• | Stainless steel legs |
• | Cordierite stone baking board |
• | Heats up to 950°F |
• | Ready to cook in 15 minutes |
• | Bakes pizza in just 60 seconds |
• | Built-in gas ignition and adjustable heat control dial |
• | 13" diameter cooking surface |
• | Patented flame keeper device carries rolling flames down and onto food |
• | Legs fold away for compact storage |
• | 13,648 BTUs |
• | Store indoors whenever possible; do not expose to harsh weather conditions such as snow, heavy rain and strong winds |
• | Compatible with large propane tanks (not included); can be compatible with 1-lb. propane canisters with use of adapter (not included) |
• | Includes gas regulator and hose |
• | To clean, brush cooled stone with wire brush; flip it over before next baking session (high heat cleans the underside of the stone) |
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