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Model Chocolate
All the healthy and delicious chocolate you can eat, and more! 84 superfood chocolate recipes in the chapters: Breakfasts and Snacks, Raw Chocolate Love, Fashionable Desserts, Cacao Elixirs and Miscellaneous Recipes. Featuring inspirational fashion/beauty imagery throughout, Model Chocolate is as visually enriching, as it is enticing to the appetite. Mostly raw and prepared in minutes, there are gluten free, sugar free, dairy free or nut free recipes to suit everyone, and enliven any occasion.
224 pages, Hardcover
First published January 1, 2013
About the author
Abigail O’Neill
1 book4 followersAbigail O’Neill is an Australian fashion model, author of Model Chocolate, food photographer and an expert in vegetarian, raw and vegan cookery. She is based in Australia and has three children.
Although particularly in love with good food, Abigail enjoys writing regularly on topics relating to health, beauty and wellness, and contributes articles on the like to various online publications including The Chalkboard and Organice Your Life.
Although particularly in love with good food, Abigail enjoys writing regularly on topics relating to health, beauty and wellness, and contributes articles on the like to various online publications including The Chalkboard and Organice Your Life.
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